Cinnamon and sultana flapjacks

SO today i made some yummy flapjacks with cinnamon and sultanas in. they are really scrummy and not the most unhealthy thing to snack on, so thought I'd pass on the recipe.

150g of margarine
100g of brown sugar
250g of oats

1 mashed banana and a tablespoon on peanut butter
Handful of sultanas and a teaspoon of cinnamon
Handful of coconut, nuts and seeds
or 1 tablespoon of cocoa powder

1. Gently melt the butter into a saucepan and add the sugar, stir until melted/ mixed together. Add oats and stir well.

2. Add chosen variations or leave blank if you wish here.

3. Place in lined baking tray and press down till even.

4. Place in a pre heated oven (190°/ Gas mark 5) for 15-20 minutes until golden.

5. When taken out of the oven, mark out bar portions and leave until completely cook. Then Serve.

Hope you enjoy making and eating these :)

VIki xx


  1. What a simple little recipe to start my day! And so healthy too :)

  2. These look great. I don't like sultanas at all but the boys would love these so will definitely have to cook a batch up for them! xx

  3. I love flapjacks. I always put a handful of pumpkin and sunflower seeds in, whizz them in the blender to make them smaller. Makes it feel healthier ;)

  4. These look delicous I've not made fkapjacks in ages think i need to as they so simple to do.

  5. These look yummy. I'm always on the look out for healthy-ish snacks for lunch boxes xx

  6. This look good and I like that there isn't any crazy ingredients! yum x

  7. I used to make flapjacks with my auntie when I was little but I can never get them how they used to taste. These look yummy!

  8. These look lovely and look very easy to make. I love a cuppa tea and flapjack!! making me hungry now!!!


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